This is a cook fresh meal. There’s nothing more to do on cooking day.

Course Dinners
Cuisine Australian
Servings 4 people
Prep Time 5 mins
Cook Time 10 mins

Instructions

  1. Cook the pasta in salted boiling water. Drain, rinse and drizzle with oil.
  2. Fold through the diced sun-dried tomatoes (with a little oil from the jar) and the pesto..
  3. Top with cheese and garnish (if desired).

Recommended Posts

No comment yet, add your voice below!


Add a Comment

Your email address will not be published. Required fields are marked *