This recipe relies on prep for stock broth and veggie mix.
Servings 4 people
Prep Time 2 minutes
Cook Time 5 minutes
Ingredients
Instructions
ON COOKING DAY
- Combine all ingredients (except the noodles) and divvy into containers. Cool and freeze.
ON THE NIGHT
- Defrost the soup in the microwave. Decant into a large bowl. Heat on high for 5-6 minutes until hot.
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