This meal requires mushroom prep and white sauce. Serve with a simple garden salad. 

 

Course Dinners
Cuisine Italian
Servings 6 people
Prep Time 2 minutes
Cook Time 20 minutes

Instructions

ON COOKING DAY
  1. Start with a lasagne sheet. Layer half portions of each ingredient over the sheets. Do so twice. For the final layer just add white sauce and cheese (optional). Pack and freeze.
ON THE NIGHT
  1. Remove the lid. Bake for about 20 minutes until hot.

Recommended Posts

No comment yet, add your voice below!


Add a Comment

Your email address will not be published. Required fields are marked *